About Hotel Vermont
Hotel Vermont, Burlington’s independent, LEED certified, downtown hotel is reflective of the rich culture and optimism of Burlington and our state. The hotel is ideally located between the Church Street Marketplace and the Waterfront Park. Guests enjoy a lodging experience that is both contextual to the local past while celebrating current and future culture – a uniquely Vermont environment for visitors.
The 125-room Hotel Vermont offers guests an authentic, local experience that is steeped in the heritage, artistry, agriculture, and materials indigenous to the state and region. To achieve this, the design, development and operational teams have incorporated local details into everything from local and reclaimed building materials, to farm-to-table cuisine at Juniper, the hotel lobby bar and restaurant, materials and furnishings-- with style and sophistication. Hotel Vermont is also proud to be the Burlington home of much celebrated "Hen of The Wood" restaurant.
While the design is intended to utilize and showcase traditional materials like a sculptural granite-clad central core area and red oak lobby flooring, the interior is also modern.
Hotel Vermont is managed by Westport Hospitality, based right here in Burlington. Hotel Vermont is a smoke-free property and maintains a smoke-free work environment. Hotel Vermont is an equal opportunity employer.
Learn more about Hotel Vermont at hotelvt.com or follow along on social @hotelvermont.
About Juniper, Hotel Vermont's Bar & Restaurant
Guests can enjoy regionally inspired cuisine and cocktails in Juniper, the hotel’s lobby bar and restaurant serving breakfast, lunch, afternoon tea and light fare by the hotel’s native Vermont chef, as well a thoughtful, “carbon negative” cocktail menu featuring the finest spirits made by Vermont distilleries, as well as local and regional craft beer and cider on tap.
The atmosphere in Juniper is lively in the evenings as a popular place for locals, professionals and hotel guests to meet and enjoy live entertainment several nights per week.
Juniper’s kitchen will also deliver the same high quality food service for banquets and events in the various function spaces, extending the farm to table food philosophy beyond the restaurant alone; a welcome offering that has already been warmly received by event organizers for rehearsal dinners and corporate receptions.
What's working here like?
Just like welcoming friends and family at home, we enjoy being hosts to our guests, community members and associates with similar thoughtfulness, personal attention and a natural manner of interaction and respect we would portray to family and friends, while maintaining a clear focus on superior, professional service. To our guests, titles are meaningless – but outcomes are not. Being friendly and professional is a given, being thoughtful and caring is where we differ.
We believe in the simple fact that success is defined as a return guest – one that feels that this is their home away from home, with a splash of humble sophistication. At Hotel Vermont, they feel cared for.
What jobs are available and how do I apply?
Browse our current job postings for a position that feels like a good fit. Please select the "contact us" option at the bottom of each posting! You’ll be asked to fill out a few questions so we can get to know you. We’ll then arrange a brief appointment for you to meet with one of our team members! Please bring your resume along.
Hospitality is about people. We believe in meeting fellow professionals face to face and fostering a personal connection! It means so much more to us. Thanks for your understanding, we hope you appreciate the same.